Tom Kerridge Barbecues — Season 1, Episode 8: Slow Cooked Feast
30 min • 1 season, 12 episodes
Episode synopsis
Tom shares his method for slow cooking joints of meat, including spicy slow cooked lamb shoulder, sweet and sticky BBQ short ribs and pulled beef brisket in a bun.
About Tom Kerridge Barbecues
Chef Tom Kerridge shares his passion for cooking outdoors as he shows how to use the BBQ to cook the finest meals.