Street Food Icons — Season 1, Episode 9: Chemist Turned Street Food King of Peru

Episode synopsis

Chef Tomas Matsufuji serves up some of Lima’s freshest ceviche at Al Toke Pez in Lima, Peru. Al Toke Pez serves high-quality ingredients at affordable prices in an unpretentious spot where diners can eat-in at the bar or take their food to-go. Along with ceviche, they offer classic Peruvian and Nikkei dishes like arroz con mariscos (fried rice with seafood), fried fish, and leche de tigre. Thomas goes to the fish market every morning to source fresh ingredients with a focus on sustainable buying practices.

More episodes from Season 1

• E1The Famous Roasted Nut Carts of New York City
• E2The King of Falafel
• E3The Jerk Chicken Queen of the Bronx
• E4The Iconic $1 Pizza Slice of NYC
• E5The Legendary Dosa Man of NYC
• E6The Lechón King of the South Bronx
• E7The Food Truck That is Serving an Embassy
• E8The $1 Tamale Queen of New York
• E10Mama Jo is NYC's Official Grandmother of Breakfast
• E11$2 Burgers in Harlem
• E12Filipino Style BBQ for $1 in the Heart of LA