Travel, Cook, Repeat with Curtis Stone — Season 1, Episode 4: Sonoma, California
30 min • 2 seasons, 12 episodes
Episode synopsis
Curtis returns from a trip to northern Californian wine country, cooking pan-seared salmon with fennel, and roast chicken and grapes.
About Travel, Cook, Repeat with Curtis Stone
Chef Curtis Stone visits far-flung regions of the world for local food and flavors, while soft selling his cookware as he recreates the regional dishes in his home studio kitchen.