America's Test Kitchen — Season 15
Recipes that work.
About this season
Equipment reviews, taste tests, and recipes from the test kitchen to the home cook. A team of test cooks that viewers have come to love and trust deconstruct recipes and reveal the test kitchen’s secrets to foolproof cooking at home.
Episodes (26)
1. Comfort Food Revisited
Aired 3 January 2015 • 25 min
Recipes for best chicken stew, and cream cheese brownies. Featuring an Equipment Corner covering 13x9-inch baking pans.
2. Almond Cake and British Scones
Aired 10 January 2015 • 25 min
Recipes for British-style currant scones, and best almond cake. Featuring a Tasting Lab on orange juice.
3. Pork Tenderloin Dinner
Aired 17 January 2015 • 25 min
Recipes for broiled pork tenderloin, and rice and lentils with crispy onions (mujaddara). Featuring an Equipment Corner covering wine savers.
4. Beefing Up Mexican Favorites
Aired 24 January 2015 • 25 min
Recipes for Mexican-style grilled steak (carne asada), and shredded beef tacos (carne deshebrada). Featuring a Tasting Lab on dark chocolate.
5. Pasta Rustica
Aired 31 January 2015 • 25 min
Recipes for rigatoni with beef and onion ragu; and pasta with pesto, potatoes, and green beans. Featuring an Equipment Corner covering colanders and a Tasting Lab on canned white beans.
6. Sweet on Custard and Cookies
Aired 7 February 2015 • 25 min
Recipes for perfect Latin flan, and chocolate crinkle cookies. Featuring an Equipment Corner covering cookie presses.
7. Chicken and Rice Get an Upgrade
Aired 14 February 2015 • 25 min
Recipes for crispy-skinned chicken breasts with vinegar-pepper pan sauce, and rice and pasta pilaf. Featuring a Tasting Lab on jasmine rice.
8. Seafood Specials
Aired 21 February 2015 • 25 min
Recipes for cioppino, and shrimp fra diavolo. Featuring an Equipment Corner covering home seltzer makers and a Tasting Lab on fire-roasted tomatoes.
9. Classic Fare with Flair
Aired 28 February 2015 • 25 min
Recipes for herb-roasted Cornish game hens, and French apple tart. Featuring an Equipment Corner covering French press coffee makers.
10. Springtime Sweets
Aired 7 March 2015 • 25 min
Recipes for lemon pudding cakes, and fresh strawberry mousse. Featuring an Equipment Corner covering high-end stand mixers.
11. Mahogany Chicken and Asparagus Stir-Fry
Aired 14 March 2015 • 25 min
Recipes for mahogany chicken thighs, and stir-fried asparagus with shiitake mushrooms. Featuring an Equipment Corner covering red wine stain removers and tablet stands and covers.
12. The Italian Vegetarian
Aired 11 April 2015 • 25 min
Recipes for eggplant involtini, and fusilli with ricotta and spinach. Featuring an Equipment Corner covering microwave pasta cookers and a Tasting Lab on supermarket prosciutto.
13. Spa Cuisine Gets a Makeover
Aired 18 April 2015 • 25 min
Recipes for perfect poached chicken breasts, and carrot-ginger soup. Featuring an Equipment Corner covering chef's knives for kids and mandolines.
14. Pizza and Cookies go Gluten-Free
Aired 25 April 2015 • 25 min
A recipe for the best gluten-free pizza. Featuring a Tasting Lab on gluten-free spaghetti.
15. Southeast Asian Specialties
Aired 2 May 2015 • 25 min
Recipes for Vietnamese beef pho, and Singapore noodles.
16. Great Grilled Burgers and Sweet Potato Fries
Aired 9 May 2015 • 25 min
Recipes for tender and juicy grilled burgers, and thick-cut sweet potato fries. Featuring a Tasting Lab on Swiss cheese.
17. Favorite Ways with the Catch of the Day
Aired 16 May 2015 • 25 min
Recipes for grilled fish tacos, and sesame-crusted salmon with lemon and ginger. Featuring an Equipment Corner covering bench scrapers.
18. Dinner in the Mediterranean
Aired 23 May 2015 • 25 min
Recipes for grilled chicken souvlaki, and tabbouleh. Featuring an Equipment Corner covering mixing bowls and Greek yogurt makers.
19. Spicing Up the Backyard Barbecue
Aired 30 May 2015 • 25 min
Recipes for garlic-lime grilled pork tenderloin steaks; and quinoa pilaf with chipotle, queso fresco, and peanuts. Featuring an Equipment Corner covering grill brushes, pizza grilling kits, and burger presses.
20. Scallops and Shrimps Hot Off the Grill
Aired 6 June 2015 • 25 min
A recipe for grilled bacon-wrapped scallops. Featuring an Equipment Corner covering wine chillers and a Tasting Lab on supermarket frozen yogurt.
21. Introducing Caldo Verde and White Gazpacho
Aired 13 June 2015 • 25 min
Recipes for caldo verde, and Spanish chilled almond and garlic soup. Featuring an Equipment Corner covering soup ladles.
22. Get a Rise out of Your Eggs
Aired 20 June 2015 • 25 min
Recipes for pasta frittata with sausage and hot peppers, and cheese soufflé.
23. Let's Make Bread
Aired 27 June 2015 • 25 min
Recipes for easy sandwich bread, and zucchini bread. Featuring a Tasting Lab on artisanal cream cheese.
24. Two Ways to Unlock Asian Flavor
Aired 4 July 2015 • 25 min
Recipes for Thai chicken curry with potatoes and peanuts, and Chinese braised beef. Featuring a Tasting Lab on five-spice powder.
25. A Meal to Celebrate Fall
Aired 11 July 2015 • 25 min
Recipes for slow-roasted bone-in pork rib roast, and roasted butternut squash with browned butter and hazelnuts. Featuring an Equipment Corner covering food storage bags.
26. Baguettes at Home
Aired 18 July 2015 • 25 min
A recipe for authentic baguettes at home.