Brick by Brick: Rebuilding Our Past — Season 1, Episode 2: Edwardian Fish and Chip Shop
Documentary • 60 min • 1 season, 3 episodes
Episode synopsis
This episode follows the construction of a fully working coal-fired Edwardian fish and chip shop at Beamish Museum. Charlie helps with the refurbishment of one of the world's oldest surviving frying ranges, and gets a horse-drawn fish and chip cart back on the road. Meanwhile, Dan discovers the surprising origins of our national dish and explores its rise from squalid back-street outlets to grand fish and chip palaces.
About Brick by Brick: Rebuilding Our Past
Dan Cruickshank and Charlie Luxton uncover the incredible hidden stories behind historic buildings as they are dismantled brick by brick and meticulously resurrected in new locations.