Restaurant Startup — Season 1, Episode 4: Small Plate, Big Money
Reality • 43 min • 2 seasons, 18 episodes
Episode synopsis
Two fledgling "small plate" businesses from Los Angeles are featured. Included: a catering company run by two best friends; and a husband-and wife team who want to grow their charcuterie business.
About Restaurant Startup
Restaurateur & TV personality Joe Bastianich and chef/restaurateur Tim Love vie against each other to invest their own money in food concepts they believe will make millions. Each week, two teams will compete for a shot at making their dreams come true.