About this season
Five of the country's most creative chefs put their spin on every food lover's favorite holiday.
Episodes (3)
1. They're Called 'Classics' for a Reason
Aired 4 November 2018
Five of the country's most creative chefs put their spin on every food lover's favorite holiday. In the first round, they take one classic Thanksgiving side and re-invent it. The winner gets an advantage in the final round, where they are asked to make an entire Turkey dinner in just one hour and incorporate an ingredient from the very first Thanksgiving. One chef will be eliminated, while the rest move on for a chance to win $25,000.
2. Pies, Sides and a Leftovers Surprise
Aired 11 November 2018
The four remaining chefs take Thanksgiving classics to new heights. In round one, the chefs turn Thanksgiving sweet pies into a holiday side. The winner receives a huge advantage in round two, where the chefs take on everyone's favorite part of the holidays...leftovers! One chef will be eliminated and the final three will head to the finale for a chance to win $25,000.
3. A Feast to Remember
Aired 18 November 2018
In the finale, the remaining three chefs are pushed to the limits of their creativity. In the first round, one chef will be eliminated as the competitors are faced with crucial kitchen equipment being off-limits. Then, in the final head-to-head round, the last two chefs must make a full Thanksgiving meal in just three hours. Only one chef will walk away with the $25,000 prize.