Living on the Veg — Season 1, Episode 6: Episode 6
Reality • 30 min • 1 season, 10 episodes
Episode synopsis
Henry Firth and Ian Theasby serve up their version of classic shepherd's pie, a simple recipe for fudgy chocolate cookies, sushi with two different fillings and a bakewell tart. Their guest is chef and baker Sal Dhalla, who cooks her roasted vegetable farinata*sorry no subs on this available at the time
About Living on the Veg
Vegan chefs Henry Firth and Ian Theasby cook up their favourite recipes showing just how accessible and tasty vegan cuisine can be.