Ainsley's Mediterranean Cookbook — Season 1, Episode 4: Nuoro
Documentary • 60 min • 1 season, 10 episodes
Episode synopsis
Ainsley explores the Nuoro region of Sardinia, where his guide Claudio takes him to meet his parents who run a tiny local bakery specialising in pane carasau.
About Ainsley's Mediterranean Cookbook
Ainsley travels the Med visiting the countries that have shaped Mediterranean cooking and discovers colourful cuisine from three different continents.