The Wartime Kitchen and Garden — Season 1, Episode 7: Episode 7
Documentary • 30 min • 1 season, 8 episodes
Episode synopsis
By the time of D-day, Britain was into its fifth year of war, and keeping healthy had become a national preoccupation. In this edition, Ruth makes a 'Swiss breakfast' of oats, raw carrot, apple and raisins. Meanwhile, shrapnel shatters the glasshouse and damages Harry's tomato crop.
About The Wartime Kitchen and Garden
Join Ruth Mott and Harry Dodson as they show us how they managed during WW2.