Super Fish — Season 1, Episode 2: The Great Taste of Fish
Documentary • 60 min • 1 season, 5 episodes • ★ 10.0/10
Episode synopsis
There is hardly anything that rots more quickly than fish. Since the ancient times, fish has provided marvelous flavor to humans in various forms, such as raw, salted, dried, smoked, and fermented. We will look at human’s desire to consume fish for longer and the great history of fish this desire has created.
About Super Fish
A thorough look into the history of fishing over the past 100,000 years, from fishing techniques to the role of fish in East Asian food and culture.