Gok Wan's Easy Asian — Season 1, Episode 6: Take Out Tricks
Documentary • 30 min • 3 seasons, 24 episodes
Episode synopsis
Gok celebrates the mighty takeaway with home-made versions. He shares his dad's recipe for egg fu yung, and Gok's version of Japanese katsu curry.
About Gok Wan's Easy Asian
Gok mastered how to cook the food he loves from working in his family's Chinese restaurant. He shares useful tips and tricks, interesting family stories and his favourite South East Asian recipes that are easy-to-cook.