My Greatest Dishes — Season 1, Episode 20: Thomasina Miers
Family • 21 min • 1 season, 20 episodes • ★ 8.0/10
Episode synopsis
Owner and founder of the Mexican eatery Wahacca, Thomasina Miers shares her four greatest dishes. The Paris Brest with Praline filling that reminds her of the profiteroles she loved to cook as a child, the dish that changed the course of her life and saw her crowned MasterChef winner, and Chicken and Hazelnut filled Ravioli with a Sage Butter.
About My Greatest Dishes
Twenty exceptional chefs share the secrets of the four extraordinary dishes that tell the story of their lives, from childhood challenges to the peak of culinary fame.