Tom Kerridge Barbecues — Season 1, Episode 1: Sizzling Steak
30 min • 1 season, 12 episodes
Episode synopsis
Tom shows ways to get away from the normal barbecue fare and how to create delicious meals. He cooks a Cote de Boeuf cut of beef, and a classic lobster thermidor gets the BBQ treatment.
About Tom Kerridge Barbecues
Chef Tom Kerridge shares his passion for cooking outdoors as he shows how to use the BBQ to cook the finest meals.