All You Can Eat — Season 1, Episode 14: Roadkill
Documentary • 25 min • 1 season, 20 episodes • ★ 6.0/10
Episode synopsis
In the wild world of roadkill cuisine, everything is fair game! From fried squirrel to antelope chili, you'll see that Americans do not live by beef and chicken alone.
About All You Can Eat
Hungry for facts about the food you consume? All You Can Eat, hosted by comedian John Pinette, takes the country's culinary obsession in a whole new direction. He'll be serving up everything you need to know about great food. You won't get recipes or travel to foreign countries, but you will get the complete history, technology, and the process behind every single bite. From factories and farmlands to restaurants and retail, this is the story of how what we eat ends up in our mouths.