60 Minutes+ — Season 1, Episode 21: The Future of Food

Episode synopsis

In 2050, what will we be eating, and how? 60 Minutes+ travels to the Netherlands, where Dutch scientists and farmers are driving innovation on the farm and in the laboratory. Drones, robots and insects will all play a role in the food of the future.

About 60 Minutes+

Tailored for a growing younger audience, this news magazine program offers hard-hitting investigative reports, feature segments, and profiles of people in the news in short documentary-style segments.

More episodes from Season 1

• E1QAnon Shaman Speaks from Jail
• E2J Balvin: The Prince of Reggaetón
• E3Massive Melt: The World's Glaciers
• E4White Supremacy: A Firsthand Account
• E5The Parallel Pandemic
• E6Taking Facebook To Court
• E7Crime and Punishment
• E8Asian Americans Under Attack
• E9The Migrant Hotel
• E10Mafia Hunters
• E11Crisis: Race, Politics, & Water
• E12Reclaiming Bruce's Beach