The Global Farm — Season 1, Episode 2: Italy
Documentary • 30 min • 1 season, 7 episodes
Episode synopsis
Courtney meets a lemon farmer whose family has been growing on the rugged cliffs of the Amalfi Coast for generations, visits the three Michelin star restaurant La Caravella, and later harvests San Marzano tomatoes from the base of Mount Vesuvius.
About The Global Farm
Urban farmer and chef Courtney Guerra explores the agriculture systems of different countries. Her mission is to inspire change in our food culture and educate people on not only the necessity, but the ease of a farm to table diet.