The Global Farm — Season 1, Episode 4: Turkey
Documentary • 30 min • 1 season, 7 episodes
Episode synopsis
The gateway to the middle-east. Our time in Turkey begins with exploring one of the world's best regions for cultivating tea. Then, we travel to Istanbul to enjoy the traditional meze food culture and lastly experience the phenomenon of WWOOFing (Willing Workers on Organic Farms).
About The Global Farm
Urban farmer and chef Courtney Guerra explores the agriculture systems of different countries. Her mission is to inspire change in our food culture and educate people on not only the necessity, but the ease of a farm to table diet.