My World Kitchen — Season 1, Episode 2: Ria and Rohan's Indian Tandoori Chicken
Reality • 11 min • 3 seasons, 45 episodes
Episode synopsis
On the menu is delicious tandoori chicken cooked in a traditional clay oven called a tandoor. Ria and Rohan use their grandma's special oven to make their version of this classic Indian dish. They cook chicken coated in a yoghurt sauce, which is spiced and full of flavour. They serve it to their friends alongside naan bread and yoghurt mint sauce.
About My World Kitchen
Talented young cooks take over the kitchen and celebrate their heritage by cooking some very special recipes. We find out where these dishes and ingredients come from along the way.
More episodes from Season 1
- E1Eddie's Italian Olive Pizza
- E3Connor's Scottish Vegetarian Haggis
- E4Je'naé's Jamaican Saltfish and Cabbage
- E5Orson's English Bakewell tart
- E6Naima's Algerian Borek
- E7Larry's Chinese Tofu, Egg and Prawn
- E8Molly's Saint Lucian Jerk Sea Bass
- E9Lewis's Israeli Chocolate Challah Bread
- E10Charlotte's Irish Boxty
- E11Sienna's Nigerian Jollof Rice
- E12Ben's German Zwiebelkuchen
- E13Reese's Filipino Cassava Cake