LIVE: Summer on the Farm — Season 1, Episode 4: Episode 4
Documentary • 30 min • 2 seasons, 10 episodes
Episode synopsis
Yorkshire Shepherdess Amanda Owen joins the farm restaurant's head chef Tim Bilton in the country kitchen to make a tasty summer dish with ingredients she has foraged. The Nicholson brothers test out some of the attractions as they prepare to host a village fete for the farmworkers and their families the following day, while JB Gill visits the family firm whose world-famous elderflower cordial began life on their kitchen table and is still made to the original recipe.
About LIVE: Summer on the Farm
Helen Skelton and Jules Hudson host a week of live programmes from Cannon Hall Farm in South Yorkshire, run by brothers Rob and Dave Nicholson.