A Lake District Farm Shop — Season 1, Episode 2: Episode 2
Documentary • 47 min • 2 seasons, 10 episodes • ★ 7.0/10
Episode synopsis
A master butcher teaches primary school children to make cumberland sausages the traditional way, while a young entrepreneur cooks up a spicy new preserve for the service station shelves, but hjas to convince the head food buyer that it is worth stocking. The service station's head lifestyle buyer pays a visit to a ceramicist who has been supplying the farm shop for 20 years.
About A Lake District Farm Shop
In the glorious setting of the Lake District, the lives of local farmers, food producers and crafters, whose work is sold at the celebrated, family-run Tebay Service Station, are followed.