The Lost Kitchen — Season 1, Episode 3: Let's Do Dinner
Reality • 45 min • 3 seasons, 26 episodes
Episode synopsis
The Lost Kitchen is ready to relaunch dinner service and Erin hopes to recreate its magic in a new outdoor setting, so she leans on tried-and-true recipes featuring Maine lobster. When the day finally arrives, there are some things Erin can't plan for.
About The Lost Kitchen
Erin French is the owner of The Lost Kitchen, a historic mill turned restaurant in Freedom, Maine, population 722. Every year, hundreds of visitors from around the world make reservations not by phone or email, but by submitting postcards.