Ainsley's Caribbean Kitchen — Season 1, Episode 5: Grenada
47 min • 1 season, 5 episodes
Episode synopsis
Ainsley is in Grenada, where he learns about the island’s biggest export nutmeg. He uses it to whip up a creamy nutmeg sauce which accompanies his pork and sweet potato mash dish.
About Ainsley's Caribbean Kitchen
TV Chef Ainsley Harriott takes a trip across the Caribbean visiting the islands that have inspired his cooking from an early age.