Michel Roux's French Country Cooking — Season 1, Episode 1: Episode 1
44 min • 2 seasons, 16 episodes
Episode synopsis
Michel reveals his recipe for poached cod with orange and vermouth. Later, he uses leftover croissants and brioches to make a tasty dessert.
About Michel Roux's French Country Cooking
Celebrated chef Michel Roux takes us on a culinary adventure through the South of France to create the simple French food he loves to eat when he’s relaxing on holiday.