In Julia's Kitchen with Master Chefs — Season 1, Episode 38: Muscovy Duck with Alfred Portale
Documentary, Reality • 26 min • 2 seasons, 55 episodes • ★ 7.7/10
Episode synopsis
Alfred Portale prepares sautéed duck breast with Chinese spices. Host: Julia Child.
About In Julia's Kitchen with Master Chefs
Cooking with Master Chefs was a PBS television cooking show that featured Julia Child visiting 16 celebrated chefs in the United States. An episode that featured Lidia Bastianich was nominated for a 1994 Emmy Award. Other chefs she visited included Emeril Lagasse, Jacques Pépin, and Alice Waters. The show featured a companion book of the same name, published in 1993. Reruns of the show currently air on Create.
More episodes from Season 1
- E1Pizza Margherita with Roberto Donna
- E2New England Fish Chowder with Jasper White
- E3Renaissance-Inspired Leg of Lamb with Lynne Rossetto Kasper
- E4Soft-Shell Crabs and Fresh Pasta with Jimmy Sneed
- E5Shrimp & Rice with Fresh Indian Spices with Madhur Jaffrey
- E6Roasted Veal Chops and Sweetbreads with Daniel Boulud
- E7Chocolate Buttermilk Fudge Cake with Jim Dodge
- E8Seared Scallops and Quenelles of Sorbet with Charlie Trotter
- E9Fried Chicken with Leah Chase
- E10Alder-Smoked Loin of Beef with Christopher Gross
- E11Braised Stuff Breast of Veal with Jody Adams
- E12Tamal with Mole Verde with Zarela Martinez