Cook's Country — Season 1, Episode 10: Regional Chops
25 min • 18 seasons, 267 episodes • ★ 6.5/10
Episode synopsis
Learn to grill double-thick chops and how to give them authentic smoke flavor. The test kitchen also perfects a recipe for whiskey-glazed pork chops.
About Cook's Country
A team of cooks travel the country and scour the history books to find the very best traditional and contemporary American dishes, then bring them back to the test kitchen and develop practical, approachable recipes.