Cook's Country — Season 1, Episode 6: All-American Picnic

Episode synopsis

Learn to make super-crunchy fried chicken. Pair it with our classic potato salad, or with the potato chips that won our taste test of top brands.

About Cook's Country

A team of cooks travel the country and scour the history books to find the very best traditional and contemporary American dishes, then bring them back to the test kitchen and develop practical, approachable recipes.

More episodes from Season 1

• E1Forgotten Cakes
• E2Sunday Dinner
• E3Feeding a Crowd, Italian-Style
• E4Southern Regional Recipes
• E5Autumn Supper
• E7Easy As Pie
• E8Steakhouse Favorites
• E9Barbecued Chicken
• E10Regional Chops
• E11Midwestern Favorites
• E12California Grilling
• E13Diner Favorites