Marcus Wareing's Tales from a Kitchen Garden — Season 1, Episode 8: Sheep
30 min • 2 seasons, 30 episodes
Episode synopsis
Marcus decides to bring in some sheep in order to produce his favourite meat, lamb. A trip to his native Lancashire introduces him to the amazing Lonk sheep, who are famed for their delicious meat. Back at the smallholding, while waiting for his new sheep to arrive, he learns about growing your own spices from chilli enthusiast Mothin and batches up some tomato sauce to share at the local food bank. Once his sheep have arrived, he cooks up a meaty feast for the people who have helped him along the way.
About Marcus Wareing's Tales from a Kitchen Garden
Documentary series following the chef as he follows his dream of living and cooking in the English countryside. Marcus travels around the country visiting growers, farmers and producers inspiring him to grow his own market garden.