Tom Kerridge's Sunday Lunch — Season 1, Episode 4: Fish
Documentary, Reality • 22 min • 2 seasons, 17 episodes
Episode synopsis
Tom brings an all-time favourite dish to his Sunday table: fish and chips. He bakes a beautiful side of salmon in brown butter and makes perfect triple-cooked chips.
About Tom Kerridge's Sunday Lunch
Michelin-starred Chef Tom Kerridge offers a step-by-step guide to preparing his favourite meal of the week. He shows us how to create the perfect Sunday lunch from from the amazing main meal to an indulgent pudding to wrap things up.