A Nation of Banchan — Season 1, Episode 2: Episode 2
Documentary • 55 min • 1 season, 2 episodes • ★ 8.8/10
Episode synopsis
The trio finds the beauty and pride in seasonal dishes — biting into a diverse meal of oysters, greens, jellies, bamboo, mushrooms, seafood and more.
About A Nation of Banchan
The Korean table is a sight to behold. Dive into everything from grains to side dishes, and uncover what it takes to create the diverse and beloved meals.