Chuck and the First Peoples' Kitchen — Season 1, Episode 7: Waswanipi, QC - Walleye
Documentary, Reality, Talk • 30 min • 5 seasons, 65 episodes
Episode synopsis
Chuck travels to the Cree community of Waswanipi. Matthew Ottereyes, a skilled fisherman, takes Chuck to Waswanipi Lake to catch walleye. Matthew invites Chuck home to meet his wife Magguie, who is extremely knowledgeable in the cooking of walleye.
About Chuck and the First Peoples' Kitchen
In a quest for knowledge, chef Chuck Hughes will go on a personal journey towards the rediscovery of First people's ancestral culinary traditions. Traveling the indigenous communities of the eastern part of Canada, Chuck will go to forests, rivers, mountains, and more.
More episodes from Season 1
- E1Kitigan Zibi, QC - Beaver and Maple Syrup
- E2Iqaluit, NU - Arctic Char
- E3Iqaluit, NU - Ptarmigan
- E4Pikogan, Qc - Wild Geese
- E5Gesgapegiac, QC - Lobster
- E6Gesgapegiac, Qc - Salmon
- E8Manawan, QC - Blueberry Paste and Partridge
- E9Six Nations, ON. - Soup of Three Sisters
- E10Toronto, ON. - Urban Indigenous Kitchen
- E11Wikwemikong, ON. – Wild Rice
- E12Miawpukek, NL - Moose Hunting
- E13Abegweit, PEI. – Eel