Legends of the Fork — Season 1, Episode 3: Small Spaces Big Flavor
Documentary, Reality • 20 min • 1 season, 20 episodes
Episode synopsis
Buddy heads to two small restaurants with huge reputations for making delicious food. First up is DiFara Pizza in Brooklyn, New York to learn the secrets to their famous slice. Then, it's off to visit Mini Kabob, in Glendale, California where Buddy learns to make Armenian classics like chicken shish kabob and beef lula kebab. These recipes have been handed down through generations and have remained secret...until now.
About Legends of the Fork
Buddy travels the country visits iconic restaurants to speak with their chefs, taste their cuisine, and discover "secret sauce" to their success.