Ray Mears' Wild Food — Season 1, Episode 5: Woodland
Documentary • 60 min • 1 season, 5 episodes
Episode synopsis
For our ancestors, Autumn would have been the last chance to gather food before winter stole much of it away. Ray travels to the island of Colonsay in Scotland to investigate
About Ray Mears' Wild Food
Ray Mears journeys back in time to find out what our Stone Age ancestors would have eaten. Ray and archaeo-botanist Professor Gordon Hillman show us how our ancestors found, prepared and cooked their food and we learn about the amazingly rich natural larder that still surrounds us.