Kevin Belton's Cookin' Louisiana — Season 1, Episode 20: River Parishes: Cote des Allemands

Episode synopsis

Andouille and shrimp lasagna roll-ups; chicken madeira; fried des allemands catfish with homemade dipping sauce.

About Kevin Belton's Cookin' Louisiana

Chef Kevin Belton explores the food traditions of Louisiana cuisine.

More episodes from Season 1

• E1Lafourche Parish: Belton Family Home Place
• E2St. Martin Parish: Crawfish Capital
• E3Sugar Cane Country
• E4Lafayette Parish: Epicenter of Cajun Cuisine
• E5Acadia Parish: Rice Central
• E6St. Landry Parish: Prairie Sampler
• E7Evangeline Parish: Cajun Heartland
• E8Rapides Parish: Heart of Louisiana
• E9Avoyelles Parish: Smack Dab in the Middle
• E10Toledo Bend Lake Country
• E11Natchitoches and the Cane River
• E12Red River Riches: Northwest Louisiana