The Pasta Queen — Season 1, Episode 6: Once Upon an Italian Sunday

Episode synopsis

In this special episode, Nadia Caterina Munno "The Pasta Queen" explores the region of Lazio and makes some traditional Sunday Supper dishes. Follow along as she whips up a decadent Fettuccine Alfredo, Sautéed Dandelion Greens, and Roasted Chicken with Potatoes and Sautéed Mushrooms. Along the way Nadia visits Il Vero Alfredo, harvests dandelion greens, and forages wild mushrooms.

About The Pasta Queen

Travel through Italy with Nadia Caterina Munno and spend time in her chef's kitchen as she shares essential ingredients from the Italian regions she visited, and makes authentic Italian dishes with love.

More episodes from Season 1

• E1Orecchiette and Mussels
• E2Altamura Bread and Assassin’s Spaghetti
• E3Olive Oil and Seafood
• E4The Holy Trinity of Pasta
• E5Zucchini Blossoms and Ricotta
• E7Buffalo Mozzarella and Eggplant
• E8Lemons and Limoncello
• E9Italian Comfort Food
• E10Tortellini and Balsamic Vinegar
• E11Cured Meats and Parmigiano Reggiano
• E12Truffles and Prosciutto di Parma
• E13A Pasta Queen Christmas