Cooking Price-Wise — Season 1, Episode 3: Dishes from Great Britain

Episode synopsis

Vincent Price prepares Gammon in common crust, Wilted spinach salad, and Ayrshire poacher’s roll

About Cooking Price-Wise

Vincent Price demonstrates how to cook dishes from around the world.

More episodes from Season 1

• E1Dishes from New York, Savoy and Holland
• E2Dishes from Greece and Morocco
• E4Dishes from California, Switzerland and Austria
• E5Dishes from the Gulf Coast, Hawaii and Indonesia
• E6Dishes from Italy, America and Turkey