Secrets of a Restaurant Chef — Season 1, Episode 3: The Secret to Roasted Chicken

Episode synopsis

* Garlic Yukon Gold Mashed Potatoes * Herb Roasted Chicken * Roasted Beet Salad with Arugula, Pistachios and Shaved Pecorino

More episodes from Season 1

• E1The Secret to Pasta Bolognese
• E2The Secret to Grilled Pork Chops
• E4The Secret to Seared Bass
• E5The Secret to Roasted Leg of Lamb
• E6The Secrets to Steamed Mussels
• E7Season 1, Episode 7
• E8Season 1, Episode 8
• E9Season 1, Episode 9
• E10Season 1, Episode 10