Food Trail: South Africa — Season 1, Episode 9: Pretoria and Soweto
Documentary • 30 min • 3 seasons, 21 episodes
Episode synopsis
Warren stops off at the historic city of Pretoria, where he visits the local farmers markets and cooks Koeksisters, South African sticky donuts, with Pastry Chef Nonkosi.
About Food Trail: South Africa
Food Trail: South Africa is a feast for aspirational foodies and travel curious audiences, taking them on an authentic culinary journey through selected regions of South Africa to explore its people, the diversity of its regional flavours and its widely heralded cooking culture.