Anna Haugh's Big Irish Food Tour — Season 1, Episode 8: County Mayo with Angela Scanlon
Documentary • 29 min • 1 season, 15 episodes
Episode synopsis
Presenter Angela Scanlon invites Anna to explore County Mayo’s rugged coast. A visit to Achill Island salt producers is followed by harvesting mussels from the stunning Clew Bay.
About Anna Haugh's Big Irish Food Tour
Celebrity chef Anna Haugh is embarking on a culinary journey from Ballycastle in County Antrim to Cork city for Anna Haugh's Big Irish Food Tour. Anna will be travelling around Northern Ireland and the Republic of Ireland, exploring the culture and cuisine of her home. In each episode, Anna will be joined by a celebrity guest to meet the people behind some local produce and sample an array of ingredients and flavours the island of Ireland has to offer.
More episodes from Season 1
- E1Cork City with Katherine Ryan
- E2County Tyrone with Dennis Taylor
- E3Dublin City with Eilish O'Carroll
- E4Wicklow Mountains with Ed Byrne
- E5Glens of Antrim with Diarmuid Gavin
- E6East Cork with Vanessa Feltz
- E7Belfast City with Carl Frampton
- E9North Coast with Ian McElhinney
- E10County Sligo with Pauline McLynn
- E11Wicklow Coast with Laura Whitmore
- E12County Clare with Liz Bonnin
- E13County Galway with Bundee Aki