Eat The Invaders — Season 1, Episode 2: Carp
Documentary • 30 min • 1 season, 6 episodes
Episode synopsis
Tony Armstrong explores the European Carp's culinary potential and ecological impact in Australia, challenging perceptions while transforming this invasive fish into a sustainable food source.
About Eat The Invaders
Host Tony Armstrong - with the help of scientists, land carers, an artist and a chef - will attempt to turn our unwanted ecological trash into desirable culinary gold, in a provocative attempt to Eat the Invaders.