K-foodie meets J-foodie — Season 1, Episode 12: Kal-guksu? Just a Sidekick
Reality, Talk • 22 min • 6 seasons, 63 episodes • ★ 8.8/10
Episode synopsis
According to Si-kyung, today's place was beloved by three generations. The noodles here are but a sidekick for the suyuk and the stir-fried octopus!
About K-foodie meets J-foodie
Korea's top foodie Sung Si-kyung joins Japan's beloved Yutaka Matsushige on a tasty adventure as they explore culinary gems across Korea and Japan.
More episodes from Season 1
- E1Matsushige's 13-Year-Long Favorite Restaurant
- E2The Most Expensive Cheesecake in Japan
- E3Tear-Inducing Taste, Legendary Yakiniku
- E4The Best Gourmet Pairings for Fine Drinks, Omakase Yakitori
- E5Mt. Fuji at Dusk and Exquisite Pudding
- E6A Beloved Spot for 40 Years: A Legendary Chinese Restaurant
- E7The Dignity of a 30-Year-Old Legendary Restaurant – Bu-il Charcoal Grilled Ribs
- E8"Addictive Love" – Pyeongyang Cold Noodles
- E9Sweet Recharge Station: A Dessert Tour of Yaksoo Market
- E10Seafood Buffet Right by the Ocean
- E11Young Matsushige's Soul Food
- E13The Luxury Brand of Gopchang