Edward Lee's Country Cook — Season 1, Episode 3: Cooking with Seniors in Jeongseon

Episode synopsis

The Country Family prepares to teach the elderly in Jeongseon how to make gnocchi with locally harvested potatoes. Afterward, they go fishing, an activity Edward enjoys very much. After an exhausting day, they members prepare restorative dishes for dinner to recharge themselves.

About Edward Lee's Country Cook

Edward Lee and his three friends set out on a culinary journey to find the taste of their grandmother's cooking! They travel around the country, taste seasonal winter ingredients, and reinterpret the recipes of country grandmothers. Will Edward Lee's country cooking be recognized by K-grandmas?

More episodes from Season 1

• E1The First Destination, Jumunjin Port
• E2Gangwon Province’s Special Ingredients
• E4With Special Guests in Andong
• E5Andong Head House
• E6Yecheon Meju Village
• E7Yeosu, South Jeolla Province
• E8Yeosu’s Haenyeos and Skate Samhap
• E9Falling For the Charms of Yeosu’s Fresh Leaf Mustard
• E10Eddie’s Last Dance To Finish The 15-Day Journey