Edward Lee's Country Cook — Season 1, Episode 6: Yecheon Meju Village
Reality • 88 min • 1 season, 10 episodes • ★ 8.0/10
Episode synopsis
The fierce Mini Culinary Class War comes to an end, and Eddie gives careful evaluations. The loser among the three must stay behind and clean all the dishes. The next day, the members visit the Manhyujeong Pavilion where “Mr. Sunshine” was filmed. Then they head to the Meju Village in Yecheon, North Gyeongsang Province, where they taste the traditionally made meju.
About Edward Lee's Country Cook
Edward Lee and his three friends set out on a culinary journey to find the taste of their grandmother's cooking! They travel around the country, taste seasonal winter ingredients, and reinterpret the recipes of country grandmothers. Will Edward Lee's country cooking be recognized by K-grandmas?
More episodes from Season 1
- E1The First Destination, Jumunjin Port
- E2Gangwon Province’s Special Ingredients
- E3Cooking with Seniors in Jeongseon
- E4With Special Guests in Andong
- E5Andong Head House
- E7Yeosu, South Jeolla Province
- E8Yeosu’s Haenyeos and Skate Samhap
- E9Falling For the Charms of Yeosu’s Fresh Leaf Mustard
- E10Eddie’s Last Dance To Finish The 15-Day Journey