Knife Edge: Chasing Michelin Stars — Season 1, Episode 7: “Welcome to hell”
Documentary • 49 min • 1 season, 8 episodes • ★ 6.6/10
Episode synopsis
In Italy, a two-Star chef goes for a third with the world's tiniest ravioli. A family-owned restaurant needs a Star to bring visitors to the countryside.
About Knife Edge: Chasing Michelin Stars
Experience thrilling highs and crushing lows as the world's best chefs pursue the ultimate accolade: a Michelin Star. These anonymous inspectors have never let anyone in on their mysterious ways, until now.