J-Trip Plan — Season 1, Episode 4: Cheap, Popular, Local Dishes & Nearby Narita Airport, The Gateway to Japan
30 min • 5 seasons, 92 episodes
Episode synopsis
We introduce cheap, handy and delicious local foods, and we get advice from a viewer in Nagoya on the offerings at his local establishments. One food available anywhere in Japan is onigiri, a convenient snack for people on the move. Our reporter explores what Narita Airport - the gateway to Japan - and its surrounds have to offer. Whether transiting or visiting on a day trip, there is plenty to interest everyone. If you're arriving at Narita and heading straight to Tokyo, you're missing out.
About J-Trip Plan
This travel show aimed at overseas visitors offers info on where to go, what to see, and how to experience Japan, like an expert.
More episodes from Season 1
- E1Cherry Blossom Scenery & Cycling Ehime's Islands on a Rental
- E2Your Stunning Scenes of Japan & An Industrial Nightscape outside Osaka
- E3May Festivals & Experiencing Okonomiyaki, Hiroshima Style
- E5Mystical Spots around Japan & Delicacies of Ise-Shima
- E6Japan in the Summer Rain & Cute Tohoku Kokeshi Dolls
- E7Summer Festivals & The Goldfish of Nara
- E8Summer Waterfront Retreats & The Gardens of Hokkaido
- E9Takaoka, the City of Kawaii in Toyama Prefecture & Summer Fireworks
- E10The Ninja of Iga, Mie Prefecture & Good Luck Charms
- E11The Tastes of Fall & A Soy-Sauce Tour in Wakayama Prefecture
- E12Japan's Great Outdoors & Discovering Ehime's "Machu Picchu"
- E13The Hot Springs of Kyushu & Country Life in Tottori Prefecture