About this season
Presented by Gregg Wallace, What's Really In Our Food series peels back the baffling world of food labelling, investigates junk food and the UK's love of ready meals.
Episodes (5)
1
E1
1. What it says on the tin
Aired 26 November 2007 • 45 min
Gregg Wallace peels back the packaging to get to the bottom of food labelling.
2
E2
2. The Junk Food Challenge
Aired 27 November 2007 • 45 min
Junk food lover Gregg Wallace looks at what's in it and why we love it so much.
3
E3
3. Ready, Steady, Eat
Aired 28 November 2007 • 45 min
Gregg Wallace finds out about the 15 million ready meals we eat each week.
4
E4
4. Hungry in Hospital
Aired 29 November 2007 • 45 min
Gregg Wallace investigates why people are going hungry in hospital.
5
E5
5. Healthy Profits
Aired 30 November 2007 • 45 min
Gregg Wallace investigates healthy eating and reveals some of the tricks of the trade.