Bobby Flay's Barbecue Addiction — Season 1, Episode 10: Cuba on the Q

Episode synopsis

Cuban pulled pork tacos with guava glaze; sour orange red cabbage jicama slaw; tirado de mahi mahi; Cuban skirt steak with a tomato escabeche and mango steak sauce. Bobby gets his groove on as he dazzles us with some Cuban barbecue classics with a twist. Cuban Pulled Pork Tacos with Guava Glaze and a Sour Orange Red Cabbage Jicama Slaw are just for starters! A beautiful Tirado de Mahi Mahi is center stage, but save room for his not-to-be-missed Cuban Skirt Steak with a Tomato Escabeche and Mango Steak Sauce.

About Bobby Flay's Barbecue Addiction

Bobby Flay pulls out all the stops and delivers a high-impact cooking series that takes outdoor grilling to a whole new level! Surrounded by a sea of grills and abundant, flavor-packed ingredients from around the world, quintessential grill master Bobby Flay transforms a backyard into a Mecca of barbecue deliciousness. In Bobby Flay's Barbecue Addiction, the grilling maestro steps up his game--from charcoal, to smoke, to the global Q--and proves why he's truly addicted to barbecue!

More episodes from Season 1

• E1California Coasting on the Grill
• E2Barbe-Cucina
• E3Greek Barbecue ... Opa!
• E4Don't Mess with Texas BBQ
• E5New England Barbecue Extreme
• E6Pacific Northwest Fresh off the Grill
• E7Beer, Brats and Barbecue
• E8Giving Thanks for Barbecue
• E9Japanese Grillin'
• E11Argentina on the Grill
• E12Spanish Barbecue Fiesta
• E13Smoky and Spicy Indian Barbecue