Bake with Anna Olson — Season 1, Episode 14: Choux Paste
Reality • 30 min • 3 seasons, 80 episodes
Episode synopsis
Choux Paste, also known as pâte a choux or cream puff dough, is a wonderful airy pastry that can be used in countless ways to prepare cream-filled desserts. Anna starts with the fundamentals and teaches viewers a basic choux paste and makes simple sugar-dusted Crullers. Next Anna steps up the complexity with Profiteroles & Éclairs. For the ultimate in choux paste Anna shows viewers a French patisserie classic, Gateau St. Honoré. And finally Anna has a little fun building a glamorous cream puff tower—Croquembouche.
About Bake with Anna Olson
Bake with Anna Olson is a cooking show which focuses on baking, hosted by Canadian pastry chef Anna Olson broadcast by Food Network Canada.