Bake with Anna Olson — Season 1, Episode 32: Rolls & Buns
Reality • 25 min • 3 seasons, 80 episodes
Episode synopsis
Rolls and buns are small little breads that are more decorative than a slice of loaf bread and come in countless styles and flavours. Anna starts with the basics: Classic Parker House Rolls. These rolls are buttery and soft, tender inside with a thin crust. Then Anna expounds on the lesson when she shows viewers a recipe that is a little more demanding: Braided Egg Buns. The third bun that Anna bakes is a sweet version and the biggest challenge yet, but worth the extra effort: Hot Cross Buns. And what goes better with a fresh bun hot out of the oven? Butter! Anna teaches viewers a simple way to make their own Homemade Butter.
About Bake with Anna Olson
Bake with Anna Olson is a cooking show which focuses on baking, hosted by Canadian pastry chef Anna Olson broadcast by Food Network Canada.