MeatEater — Season 1, Episode 9: Canyon Bottoms and Cookouts: Texas Javelina

Episode synopsis

Steven Rinella takes to the thorns and thickets of a West Texas canyon in search of javelina. Smelling the animals is easy, but getting a clear shot with a bow is a whole other story. Featured meal is boiled javelina with cactus pears.

About MeatEater

Hunter, author, cook and conservationist Steven Rinella treks into the world's most remote, beautiful regions, bringing game meat from field to table.

More episodes from Season 1

• E1Into the Clouds: Sitka Blacktail Deer
• E2The Sweetest Meat: Alaskan Black Bear
• E3The Water's Edge: Waterfowl in Alaska
• E4The Rugged Peaks: Alaskan Mountain Goat
• E5Stalking the Grey Ghost: Arizona Coues Whitetail Deer
• E6The New American Food Chain: Wild Pigs
• E7Brotherhood, Badlands and Pack Llamas: Montana Mule Deer
• E8The Roughest Country: Texas Aoudad Sheep
• E10Big Bucks and Small Game: Wisconsin Whitetail Deer